Pollo Mariscala
Chicken in chicken liver sauce. 2 tbs. lard or corn oil 16 chicken livers (that is a lot, and you need them all — buy two pounds) 1 garlic clove, minced 1 small onion, minced 3 hard- cooked egg yolks 2 tbs. minced minced parsley 1/2 cup hot beef broth or more salt to taste … More Pollo Mariscala