Sufficient for 5 to 7 pounds of beef: 1/3 cup soy sauce, 1/3 cup rice wine or Mirim (can be found in Korean groceries, usually in the same aisle as vinegar and soy sauce), 1/3 cup honey, maple syrup or sweetener of choice (I use 1/4 cup turbinado sugar), one medium onion, a large handful … More Marinade for Korean steak